Quest Nutrition

Loaded Taco Tortilla Style Protein Chips

Loaded Taco Tortilla Style Protein Chips - Main image
$11.5 $22.99 In stock

Category: All Products

Ingredients Protein Blend (Milk Protein Isolate, Whey Protein Isolate), High Oleic Sunflower Oil, Calcium Caseinate, Corn Starch, Natural Flavors, Psyllium Husk, Salt. Contains Less Than 2% Of The Following: Soluble Corn Fiber, Sour Cream (Cream, Non-fat Milk, Cultures), Cheddar Cheese (Cultured Milk, Salt, Enzymes), Buttermilk Powder, Onion Powder, Tomato Powder, Garlic Powder, Green Bell Pepper, Paprika, Spice, Chia Seed, Yeast, Turmeric Oleoresin (Color), Paprika Extract (Color), Acacia Gum, Sunflower Lecithin, Calcium Carbonate, Yeast Extract, Stevia Sweetener. Contains: Milk. Processed in a facility that also processes soy and wheat. Nutrition Facts s are used so that the text is all read together (since s are inline), even though they is visually separated using flexbox. --> Serving size 1 bag (32g) Amount per serving Calories 140 % Daily Value* Total Fat 5g 6% daily value Saturated Fat 0.5g 3% daily value Trans Fat 0g Cholesterol 10mg 3% daily value Sodium 340mg 15% daily value Total Carbohydrate 5g 2% daily value Dietary Fiber 1g 4% daily value Total Sugars <1g Includes 0g Added Sugars 0% daily value Protein 19g 38% daily value Vitamin D 0mcg 0% daily value Calcium 170mg 15% daily value Iron 0.3mg 2% daily value Potassium 40mg 0% daily value * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Customer Reviews (4.7 / 5 · 31 reviews)

William ★★★★★

I've been munching on these as a post-workout snack and the psyllium husk gives them a surprisingly satisfying crunch without any weird aftertaste. The high oleic sunflower oil means they don't leave that greasy film on my fingers, which is a huge plus. These actually taste like real tortilla chips,

Lucy X. ★★★★★

I was skeptical about protein chips, but these actually taste like real tortilla chips. The psyllium husk gives them a surprisingly good crunch without any chalky aftertaste.

Emma X. ★★★★★

Crunchy and satisfying without that weird protein chip aftertaste—the milk protein blend really makes a difference in texture. I've been using them for taco salads and they hold up way better than regular tortilla chips.