鹹焦糖蛋白粉

$20 ~~$39.99~~ In stock

成分蛋白質混合物（分離乳清蛋白、微膠囊酪蛋白）、天然香料。含有以下2%以下成分：鹼處理可可粉、海鹽、向日葵卵磷脂、纖維素膠、黃原膠、二氧化矽、蔗糖素、甜菊糖苷（甜菊）。含有：牛奶。本產品在也處理雞蛋、花生、大豆、小麥和堅果的設施中生產。營養標示約21份/容器每份約1勺（34克）每份含量熱量120 每日參考值百分比* 總脂肪0.5克 0% 飽和脂肪0克 0% 反式脂肪0克膽固醇15毫克 5% 鈉340毫克 15% 總碳水化合物2克 0% 膳食纖維0克 0% 總糖1克包含<1克添加糖 1% 蛋白質26克 52% 維生素D 0微克 0% 鈣330毫克 25% 鐵0.2毫克 2% 鉀100毫克 2% *每日參考值百分比（DV）表示一份食物中的營養素對每日飲食的貢獻量。一般營養建議以每日2000大卡為基準。

Customer Reviews (4.8 / 5 · 31 reviews)

Alexander A. ★★★★★ Jul 29, 2026

The texture is surprisingly smooth even just shaken with water — no clumps at all. That subtle sea salt hit balances the caramel perfectly, not too sweet.

Ruby ★★★★★ Jul 28, 2026

I usually mix this with almond milk and the casein makes it so creamy without being heavy, plus it actually dissolves without clumps. The natural sweetness is enough to satisfy my dessert cravings after dinner.

Ava K. ★★★★★ Jul 27, 2026

The salt level is just right—not overpowering, but it really brings out the caramel sweetness. Mixed with milk, it's smooth and doesn't clump, which makes my post-workout shake actually enjoyable. I've been through a lot of protein powders, and this one finally tastes like a treat without any chalki